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Aug
8
2018
A man smiling and holding a cone shaped strainer on his head

My Husband’s A Cutie!

My Husband’s A Cutie! originally published on Food and Fond Memories on May 9, 2011 by sandyaxelrod Leave a Comment (Edit) My Husband’s A Cutie! As I have already told you my favorite gifts are food related. Only someone like me could look at a gift of a...
Aug
8
2018
A grouping of assorted bottles of olive oils

Xtra Virgin Olive Oil

Xtra Virgin Olive Oil originally published on Food and Fond Memories on April 28, 2011 by sandyaxelrod 3 Comments (Edit) Xtra Virgin Olive Oil Okay so I took some liberties with this one but I really wanted to write about olive oil. And since my E was Eggplant Salad...
Aug
8
2018
Large red dinner plate with olive green salad plate on top filled with slices of red tomato, fresh basil and mozzarella

Ugli Heirloom Tomatoes

Ugli Heirloom Tomatoes originally published on Food and Fond Memories on April 25, 2011 by sandyaxelrod 0 Comments (Edit) Ugli Heirloom Tomatoes Really, don’t you think that is a very unfortunate name for something so delicious and beautiful? I don’t know about you...
Aug
8
2018
A black platter with fried oysters, a small yellow bowl with a brown sauce and a slice of garlic bread top right

Oysters Are So Delicious

Oysters Are So Delicious originally published on Food and Fond Memories on April 18, 2011 by sandyaxelrod 3 Comments (Edit) Oysters Are So Delicious Oysters are a bivalve which, according to the “Food Lover’s Companion”, describes “any soft-bodied mollusk, such as a...
Aug
8
2018
A dark haired woman in light blue top leaning agains a wood rail at an outdoor café

Maine Lobster Everyday

Maine Lobster Everyday originally published on Food and Fond Memories on April 15, 2011 by sandyaxelrod 3 Comments (Edit) Maine Lobster Everyday Most anyone who knows me knows that next to chocolate Maine lobster is my favorite food. Years ago at a local restaurant...
Aug
8
2018
White plate with very dark chocolate cake slice sitting in a pool of chocolate sauce and white creme anglaise sauce in a spider web pattern and a swirl of whipped cream on top with 1 mint leaf

C is for Chocolate

C is for Chocolate originally published on Food and Fond Memories on April 4, 2011 by sandyaxelrod 6 Comments (Edit) C is for Chocolate  Okay, I confess, I am a chocoholic. Hardly a day goes by without me popping a tasty dark chocolate morsel in my mouth. It...
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