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Feb
20
2020
A black platter topped with pork skewers, a bowl of sauce and scallions from My Asian Kitchen

My Asian Kitchen

My Asian Kitchen (Affiliate Link) is a new cookbook by Jennifer Joyce. This is the third stop on our Global Culinary Cookbook Tour. Our first stop was Lands of the Curry Leaf which was followed by a visit to Hong Kong Food City. Does this sound familiar? Growing up in...
Apr
23
2020
A woman in red and black plaid holding a tray of iced muffins from Taste the Wild

Taste the Wild – Canada

Taste the Wild, Recipes and Stories from Canada (Affiliate Link) is a new cookbook from Lisa Nieschlag and Lars Weintrup, the pair that gave us New York Christmas Baking. Disclaimer: This post includes affiliate links, and I will earn a commission if you purchase...
Feb
24
2020
A market stall filled with all sorts of sweet confections from Anatolia Adventures in Turkish Eating

Anatolia Adventures in Turkish Eating

For our fourth stop on our Global Culinary Tour I take you to Anatolia, Adventures in Turkish Eating (Affiliate Link). Our first three destinations were in Asia with Lands of the Curry Leaf, Hong Kong Food City and most recently we visited My Asian Kitchen. Regional...
Feb
6
2020
The front cover of cookbook Hong Kong Food City

Hong Kong Food City

Hong Kong Food City (Affiliate Link)is a new cookbook by Tony Tan that I was fortunate enough to receive to review. In fact I was sent eleven cookbooks at one time. So my plan is to take you on a culinary journey around the world. But I will intersperse my book...
Mar
18
2024
Swirls of colors on a black background at the Dallas Museum of Art

Dallas Museum of Art

These traveling locavores (me and Steve) are enjoying our visit with our friends who live near Dallas. We won’t be back in Dallas this time around, so I thought I would re-share with you, a post  about the outstanding Dallas Museum of Art that we visited 2 years...
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